The journal einstein (São Paulo) – e-ISSN 2317-6385 is dedicated to dissemination of high-quality scientific content that advances our understanding of human disease with the goal of improving prevention, care, diagnostics and treatment of patients globally.
The nutritional status of patients submitted to hematopoietic stem cell transplant is considered an independent risk factor, which may influence on quality of life and tolerance to the proposed treatment. The impairment of nutritional status during hematopoietic stem cell transplant occurs mainly due to the adverse effects resulting from conditioning to which the patient is subjected. Therefore, adequate nutritional evaluation and follow-up during hematopoietic stem cell transplant are essential. To emphasize the importance of nutritional status and body composition during treatment, as well as the main characteristics related to the nutritional assessment of the patient, the Brazilian Consensus on Nutrition in Hematopoietic Stem Cell Transplant: Adults was prepared, aiming to standardize and update Nutritional Therapy in this area. Dietitians, nutrition physicians and hematologists from 15 Brazilian centers thar are references in hematopoietic stem cell transplant took part.
Brazilian Nutritional Consensus in Hematopoietic Stem Cell Transplantation: Adults
Barban,Juliana Bernardo and Simões,Belinda Pinto and Moraes,Bruna Del Guerra de Carvalho and Anunciação,Cássia Rehem da and Rocha,Cristiane Santos da and Pintor,Daniela Cristina Querino and Guerra,Daiane Cristina and Silva,Deise Andrade and Brandão,Edith de Castro Martins and Kerbauy,Fábio and Pires,Fernanda Ramos de Oliveira and Morais,Graciele Lima and Schmidt Filho,Jayr and Sicchieri,Juliana Maria Faccioli and Barroso,Karine Sampaio Nunes and Viana,Luciana Verçoza and Rocha,Mariana Hollanda Martins da and Guimarães,Maysa Penteado and Lazzari,Natalia Leonetti Couto and Hamerschlak,Nelson and Ramos,Plinio Patricia and Gomes,Plinio Nascimento and Mendonça,Priscila da Silva and Oliveira,Raquel Candido de and Scomparim,Renata Corrêa and Chiattone,Ricardo and Diez-Garcia,Rosa Wanda and Cardenas,Thaís de Campos and Miola,Thais Manfrinato and Costa,Thalita Cristina de Mello and Rocha,Vanderson and Pereira,Andrea Z. Brazilian Nutritional Consensus in Hematopoietic Stem Cell Transplantation: Adults. Einstein (Sao Paulo). [online]. 2020, vol. 18, [cited 2025-09-05], AE4530. Available from: <https://journal.einstein.br/article/brazilian-nutritional-consensus-in-hematopoietic-stem-cell-transplantation-adults/>. ISSN 1679-4508. https://doi.org/10.31744/einstein_journal/2020AE4530
Figure 2
Flow chart for decision-making in nutritional assessment before hematopoietic stem cell transplant (HSCT)
SGA: Subjective Global Assessment; PG-SGA: Patient-Generated Subjective Global Assessment; IAB: intraaortic balloon; US: ultrasound; ONT: oral nutrition therapy; EN: enteral nutrition.
